Luis Seabra Indie Xisto Tinto 2021

Grape Varietals & Region: A field blend of Rufete, Tinta Amarela, Tinta barroca, Tinta roriz, Touriga franca from Douro, Portugal. The vines come from the Cima Corgo region. These vines were planted in 1950 in blueschist soils at an altitude of 510 metres above sea level

Taste Profile: This is an eloquent red wine, exuding scents of ripe, dark berries complemented by hints of supple leather. On the palate, it reveals itself as vibrant, delectable, and impeccably structured. This wine boasts mature tannins alongside a balanced acidity. The finish is invigorating and enduring.

Winemaking Process: The grapes ferment spontaneously with native yeasts in stone vats. The wine is aged for 22 months in used French oak barrels