Fossa Chocolate Speculoos Latte

Creamy, aromatic coffee with comforting warm spices.

Speculoos are our favourite spiced shortbread cookies, best enjoyed with a toasty cup of coffee during the festive Christmas season.

Here, we paired fruity, creamy coffee chocolate made with Ugandan cacao from Semuliki Forest Estate and Ethiopian natural-processed coffee with our house-made speculoos, infused with festive spices and aromatic Bentong ginger.

Cozy, warming and indulgent, with all the comforting flavours of Christmas in every bite.